Uppu Cheedai
உப்பு சீடை
Uppu Cheedai is a crunchy, gluten-free snack handmade with rice flour. It is mainly made for Janmashtmi / Krishna Jayanthi but makes a great snack throughout the year.
Ingredients: Rice Flour, Roasted Urad Dal Flour, Cumin, Asafoetida, Salt, Refined Groundnut Oil
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NUTRITIONAL VALUES
Uppu Cheedai (per 100g) Energy Carbohydrate Protein Fat Trans Fat Sodium |
502 kcal 75.7 g 7 g 29.2 g 0 221mg |
